Not only in Istanbul but in whole Turkey food is very important. Every city has its own delicacies and proudly owns its cuisine. Turkey is a country with various agricultural products. Every city has a unique cuisine prepared with its own products. For example, Black Sea Region is famous for its anchovy fish; or Aegean Region is famous for its vegetable dishes prepared with olive oil. Istanbul is a multicultural city in which you can find all of Turkey’s delicacies in several restaurants.